Posts Tagged: simple

Roasted red bell pepper spread

  It’s been a while, ha?…. So besides the fact that baby Yeela is already 18 months old, and she’s being nice enough to let me sleep a little better at night… together with a friend (Smadar Nir) I started

Roasted red bell pepper spread

  It’s been a while, ha?…. So besides the fact that baby Yeela is already 18 months old, and she’s being nice enough to let me sleep a little better at night… together with a friend (Smadar Nir) I started

As green as it gets

Carmit Elkayam, Koranit, 24.02.2016 Carmit is a chef that specializes in healthy gourmet food. About a year ago she published her first book Roasted Figs and Red Lentils  (in Hebrew) that recently won the second prize at the Gourmand World Cookbook Awards 2016

As green as it gets

Carmit Elkayam, Koranit, 24.02.2016 Carmit is a chef that specializes in healthy gourmet food. About a year ago she published her first book Roasted Figs and Red Lentils  (in Hebrew) that recently won the second prize at the Gourmand World Cookbook Awards 2016

Simple food

Sometimes when I want to do something nice for myself, I buy books. That’s how I bought The Unknown Craftsman: A Japanese insight into beauty by Sōetsu Yanagi and Sunday Suppers by Karen Mordechai. Seemingly different, essentially they happen to

Simple food

Sometimes when I want to do something nice for myself, I buy books. That’s how I bought The Unknown Craftsman: A Japanese insight into beauty by Sōetsu Yanagi and Sunday Suppers by Karen Mordechai. Seemingly different, essentially they happen to

North exposure and a ‘sfiha’ for busy moms

It quite fascinates me to get to know the real person behind any creation, be it a book, a painting or a blog. I’ve been following the wonderful and inspiring blog hug hakotev hazfoni (in Hebrew) for over a year.

North exposure and a ‘sfiha’ for busy moms

It quite fascinates me to get to know the real person behind any creation, be it a book, a painting or a blog. I’ve been following the wonderful and inspiring blog hug hakotev hazfoni (in Hebrew) for over a year.

Russian cucumber salad

  I’m not really sure it’s actually Russian, but I only remember eating it at home. It also seems fitting because in Russia they love sour cream and mayonnaise in salads; in no other place in the world mayonnaise comes

Russian cucumber salad

  I’m not really sure it’s actually Russian, but I only remember eating it at home. It also seems fitting because in Russia they love sour cream and mayonnaise in salads; in no other place in the world mayonnaise comes

Almond, goji berry, orange and ginger truffles

I must warn you – those truffles are too good! They disappear so quickly that you might want to consider doubling the ingredients’ quantity.   Almond, goji berry, orange and ginger truffles Makes about 15 (3cm) truffles Ingredients 1 cup

Almond, goji berry, orange and ginger truffles

I must warn you – those truffles are too good! They disappear so quickly that you might want to consider doubling the ingredients’ quantity.   Almond, goji berry, orange and ginger truffles Makes about 15 (3cm) truffles Ingredients 1 cup